I told you all I was baking a lot this week! To go with our Korean dinner, I prepared this chocolate cake and chocolate chip cookie dough ice cream. It was crazyyy good, and I highly recommend you try it–you don’t even need an ice cream machine!
I’ll have another treat to post on Monday, so give me a follow if you’re curious to see it (fair warning: it’s probably one of the best things I’ve ever made!!). Thank you to all my new followers, and I hope to see you all again soon!