To view all my baking posts, click here! I’m called Sammicakes for a reason, y’know. I have made beignets many times, but I realized I had never once made donuts throughout my entire prolific baking career. Since we always get Dunkin Donuts every Sunday–and since I’m not a huge fan of them–I decided to see…
Tag: homemade
Korean Mother’s Day Dishes!!
Today’s word of the day is explore, and thats exactly what I did last Sunday when I made Korean dishes for mother’s day! Asian cuisine is my mom and I’s favorite, so I wanted to go all out. We had a big pot of rice to go with all of it, as well as our…
Homemade Pizza!!
Hello and hello, everyone! I’ve been baking and cooking up a lot of good stuff these past few weeks. Mother’s Day is tomorrow, and I have a lot of dishes I’m going to make for dinner, plus some awesome desserts, so I’ll be sure to post those. Since Thursday, I’ve been preparing my pizza dough,…
Homemade Baguettes!!
Hello and hello, everyone! I am currently in the bread unit of my culinary class–I only have two more assignments left :(– and I wanted to share them with you all. If you would like to make them as well, use this recipe. Warning: this is very time-consuming and requires a lot of patience. But…
Quarantine Baking!!
Since baking is one of my favorite things to do (hence the name Sammicakes!) and because I have assigned pastries to make for my culinary class, I wanted to share all of the sweets I’ve made in the past few weeks! I’ll attach the recipes at the bottom of the page in case any of…
Sammicakes 