baking

Homemade Pizza!!

Posted by sammicakes on

Hello and hello, everyone! I’ve been baking and cooking up a lot of good stuff these past few weeks. Mother’s Day is tomorrow, and I have a lot of dishes I’m going to make for dinner, plus some awesome desserts, so I’ll be sure to post those. Since Thursday, I’ve been preparing my pizza dough, and yesterday I finished it off and made a bomb pizza. I used this recipe here, but instead of just letting it rise an hour, I let it ferment overnight in the fridge in order to increase the dough’s complexity and flavor.

Final verdict: it was awesome, and my whole family loved it! Homemade pizza for the win!

flour, sugar, water, yeast, and oil–easy
after nearly 24 hours of proofing and fermenting….
half meat, half veggie pizza!!
delicious! have you made your own pizza before?

I can’t wait to post all the food I’m making tonight and tomorrow morning for Mother’s Day. If you want to stay tuned for that, give me a follow! Thank you for reading, and I hope to see you tomorrow 🙂

~ Sammicakes

17 Comments Add yours

  1. short-prose-fiction says:
    May 9, 2020 at 5:05 pm

    It looks delicious!

    Liked by 1 person

    Reply
    1. sammicakes says:
      May 9, 2020 at 5:28 pm

      thank you!!

      Liked by 1 person

      Reply
      1. short-prose-fiction says:
        May 9, 2020 at 5:29 pm

        My pleasure.

        Liked by 1 person

  2. gifted50 says:
    May 9, 2020 at 7:07 pm

    Wonderful. It looks really delicious.

    Liked by 1 person

    Reply
    1. sammicakes says:
      May 9, 2020 at 7:58 pm

      thank you <33

      Liked by 1 person

      Reply
  3. Belladonna says:
    May 9, 2020 at 10:09 pm

    Great Job!! It was delicious

    Liked by 1 person

    Reply
    1. sammicakes says:
      May 9, 2020 at 10:23 pm

      thanks momma!!

      Liked by 1 person

      Reply
  4. Cheryl says:
    May 12, 2020 at 6:58 pm

    That looks so good!!! You’re an amazing cook Sam!!!

    Liked by 1 person

    Reply
    1. sammicakes says:
      May 12, 2020 at 7:45 pm

      thanks auntie!! love you ❤

      Like

      Reply
  5. mtaggartwriter says:
    May 14, 2020 at 9:36 pm

    I seriously want to eat that pizza

    Liked by 1 person

    Reply
    1. sammicakes says:
      May 14, 2020 at 9:49 pm

      man it is crazy good, I’m going to make more dough tonight for Pizza Friday!!

      Liked by 1 person

      Reply
  6. Pingback: Homemade Pizza!! — Sammicakes – Belladonna’s Flashlight
  7. Hilary Tan says:
    July 19, 2020 at 3:40 am

    Homemade pizza is super easy to make and I make it at least once a week! 🍕😋

    I use instant yeast, so I only have to wait 10min for the dough to rise. I haven’t tried the 24 hour riding dough and after reading your blog post, I’m curious to try it! 🙌

    Liked by 1 person

    Reply
    1. sammicakes says:
      July 19, 2020 at 1:05 pm

      homemade pizza is the best! Putting it in the fridge overnight ferments the dough really well and adds a lot of extra flavor, definitely give it a try!

      Liked by 1 person

      Reply
      1. Hilary Tan says:
        July 19, 2020 at 9:06 pm

        Btw, your WP profile pic is beautiful! I also love that mansion in the background #goals 🙌 Is that your house? 😍

        Liked by 1 person

      2. sammicakes says:
        July 20, 2020 at 1:21 pm

        thank you very much! that’s actually a large hotel called chateau elan :))

        Liked by 1 person

      3. Hilary Tan says:
        July 20, 2020 at 8:25 pm

        Wow! This hotel is so elegant! ♥️ I’m adding it to my list of places to visit haha

        Like

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